Steaks 'N Stogies Wine Dinner

Here's a great fall harvest at DuCard: a farm-to-table Steaks 'n Stogies wine dinner, featuring local beef, veggies, desserts and cigars - all paired with DuCard wines, of course. Date is Sunday, October 21, 2018 at 6:30 PM.

Our local friends from Rider's Backfield Farm, Sherri Leddy Cupcakes, Panacea Cigar Company and other local providers 'to be named later' as they say in pro baseball are all partnering with DuCard for this special event. They will be supplying and serving and will be available to chat with everyone about their outstanding local operations. We'll start with appetizers, then sit for steaks and veggies and sides. All paired with wine, natch. Then cigar smokers will adjourn to the new deck for dessert, C'est Trop 'port' and a stogie, while non-smokers will repair to the tasting room for cupcakes, port and maybe a chocolate candy cigar.

Ron from Panacea cigars prefers to call this an Evening of Civilized Indulgences. Well, we'll see about that, but it will be fun, delicous and unique - no doubt.

Advance reservations are required, $79 per person, including service charges, plus tax. 15% discount for Wine Club members applies for this event.

Kindly fill in the form below. A webpage will load automatically as your confirmation, we will charge your card shortly, and you will get a reciept by email.

Dinner will be held 'rain or shine.

No kids or dogs at this event, please.



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Looking forward to seeing you then. Thanks for your support.


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